Flavour development, analysis and perception in food and beverages
Dublin Core
Title
Flavour development, analysis and perception in food and beverages
Creator
J.K. Parker
Book Item Type Metadata
Publication, Distribution, Etc.
Cambridge, UK: Woodhead Publishing is an imprint of Elsevier
Year / Copyright
2015
Type of materials
Print
Call Number
TP 450 F53 2015
Course
Bachelor of Science in Food Science and Technology
Location (Print Copy)
Main Library
Collection
Citation
J.K. Parker
, “Flavour development, analysis and perception in food and beverages
,” COURSE RESERVE DATABANK, accessed April 28, 2025, https://univlib-databank.uplb.edu.ph/items/show/94.
,” COURSE RESERVE DATABANK, accessed April 28, 2025, https://univlib-databank.uplb.edu.ph/items/show/94.