Browse Items (18 total) Browse All Search Items Collection: FST 140: Food Processing I of 2 Next Page Sort by: TitleCreatorDate Added Thermal food processing : new technologies and quality issues, 2nd edition Quantitative microbiology in food processing : modeling the microbial ecology Plant sanitation for food processing and food service , 2nd ed. Hui, Y. H. (Yiu H.), Modeling food processing operations . Improving food quality with novel food processing technologies Handbook of frozen food processing and packaging Food processing technologies : impact on product attributes Food processing and bioactive compounds Food processing : principles and applications, 2nd ed. Food processing : intermediate Food processing : expert Food processing : advanced of 2 Next Page Output Formats atom, dcmes-xml, json, omeka-xml, rss2